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Dried squid are an excellent beer snack. They can also be added to various salads for added spice. Ingredients: dried squid 73.9%, sugar, salt 12%, flavor and aroma enhancer (monosodium glutamate), preservative (potassium sorbate). For production, Pacific squid with a delicate velvety structure is used. In terms of protein content, vitamins B6, PP, squid is superior to fish and meat of many animals. Gentle processing technology allows you to preserve the natural taste of squid, seafood color and nutrients.
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